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January, 2012
Have I Arrived?: Nacho Burgers…that’s right NACHO Burgers
Paseo Pork Sandwich with Garlic Mayo, Caramelized Onions, Cilantro, and Jalapenos
Winter Musings: Old English Toffee
Shut Up & Cook Tweets
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emmabshultz
instagram.com/p/ZpA7FuoO2Z/
10 hours ago
"And they were like..." "And I was like..." Who still talks like this?
#wtf
#grammar
#americans
11 hours ago
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Easy, Elegant, and Delicious: Chicken Pan Sauce with White Wine and Shallots
Culinary Camp and Caramelized Bananas with Salted Caramel Sauce
Party Time: Artichoke and Goat Cheese Phyllo Appetizer
Breakfast Tostadas with Chorizo and Chipotle Crema
Buffalo Chicken Salad with Chipotle Dressing, Avocado, and Goat Cheese
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Blogroll
Ann Mah
Adventures in Food, France and Beyond
Country Cleaver
Cookin’ My Way Back to the Country
Everday Maven
Everday Recipes Made Healthy and Simple
Hand-Farmed Organics
A great, local, Seattle CSA.
Karista's Kitchen
A fabulous food blog, written by a great gal.
Katherine Martinelli
Food and Travel Writer, Photographer, Wanderer
So Forking Good
Talk of Tomatoes
Wielding knives, pitchforks & the occasional martini.
Use Real Butter
Need I say more?
What's For Dinner Solutions
