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Desserts
Culinary Camp and Caramelized Bananas with Salted Caramel Sauce
No Such Thing as “Close Enough”: Lemon Bars (Gluten Free Option)
Just Desserts: Salted Caramel Sauce
Pumpkin Cheesecake with a Gingersnap Crust, Finished with Curry Whipped Cream
A Moment: Roasted Plums with Candied Ginger in Shredded Phyllo Nests
Bucket List: Chocolate Chip Banana Bread
Picture Perfect: Lemon Tart with Raspberries
Erina Cake: & Sticky Buns
Winter Musings: Old English Toffee
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Shut Up & Cook Tweets
Doing it up right at the
#Leavenworth
#Sausage
#Garten
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instagram.com/p/Zd9MoJIO4M/
3 hours ago
Day began with a 6a meeting & eggs bennie. Now ending with 6
#strawberry
#rhubarb
#pies
in the works, 2 sleeping dogs, and 1 fire.
#nailedit
2 days ago
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Easy, Elegant, and Delicious: Chicken Pan Sauce with White Wine and Shallots
Culinary Camp and Caramelized Bananas with Salted Caramel Sauce
Party Time: Artichoke and Goat Cheese Phyllo Appetizer
Breakfast Tostadas with Chorizo and Chipotle Crema
Buffalo Chicken Salad with Chipotle Dressing, Avocado, and Goat Cheese
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Blogroll
Ann Mah
Adventures in Food, France and Beyond
Country Cleaver
Cookin’ My Way Back to the Country
Everday Maven
Everday Recipes Made Healthy and Simple
Hand-Farmed Organics
A great, local, Seattle CSA.
Karista's Kitchen
A fabulous food blog, written by a great gal.
Katherine Martinelli
Food and Travel Writer, Photographer, Wanderer
So Forking Good
Talk of Tomatoes
Wielding knives, pitchforks & the occasional martini.
Use Real Butter
Need I say more?
What's For Dinner Solutions
